"'like a diocesan of Quimper,' brown coat, brown vest, brown breeches 'and hands of the same colour;' a linen cravat; but most remarkable, of all his way of eating fresh eggs.
He took five or six eggs, broke them into a goblet, put butter, salt, pepper, and mustard; and then 'nourished himself with little spoonfuls of this joli ragoût philadelphique.' He bit his asparagus and took a knife to his melon."
Her final assessment was that he was an unpleasant savage! Mdm de Créquy clearly did not approve of breeches in etiquette, and etiquette at the dinner table was most important.